LoHer Laboreo

Rating:

Production: Red wine aged in french oak barrels.

Variety of grapes: Castellana, Negramol, Listán Negro.

Analytical data:

  • Degree of alcohol: % Vol
  • Total acidity:  g/l
  • Reducing sugars: g/l

Tasting note: Middle layer, cherry red with shades of garnet. On the nose it has scents of toasted wood, vanilla, typical of aging in french oak barrels. In the mouth it is very well structured, leaving memories of ripe fruit with a long stride and elegant.

Food pairing:

Service temperature: 16ºC.

Presentation: 75 cl.

 

Manufacturer

Manufacturer: BODEGA LOHER
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Category beverage:
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